Monday, August 13, 2012

New Study on Artherosclerosis and Egg Yolks

I would say to eat egg yolks in moderation. This means different things for those of differnet health levels, family disease history, activity levels, and workout intensities. Be connected to your body to know what too much is for you. For instance, if you have two scrambled eggs and a four-egg omelette one week, but eat no egg yolks the next week, that may be fine.

Here is the study. Look up more on www.Pubmed.gov and ask your physician about any situation or complications you may have.

http://www.eurekalert.org/pub_releases/2012-08/uowo-eyc081312.php

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